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Tuesday, October 7, 2008

STOCKED UP FOR WINTER!!

Well I have totally succome to the obsession that is brewing. I picked up my first 65# bag of Canadian 2-row. I also picked up a whole bunch of specialty grains such as, caramel 40, cara-pils, Belgian biscuit, flaked maze, victory, Belgian spacial-b, organic caramel 60, caramel 10, 10 lbs of organic American 2-Row, and along with the large supply of whole leaf hops from Fresh Hops , I am Stocked! I also picked up a back up propane tank, as the one I have is low. Here is the complete inventory.

Gastronomique Brewery Inventory
October 2008

Grain Stock:
Caramel 120° ½ lb
Caramel 80° ¼ lb
Caramel 40° 1 lb
Caramel 60° 1 lb
Caramel 10° 1 lb
Caramel 20° ½ lb
U.K. Crystal 60° ¼ lb
Cara-Pils 1lb
Black Pattent 1 lb
Belgian Biscuit 1 ½ lb
Chocolate ¾ lb
White Wheat 4.5 lb
Wheat 1.25 lb
German Munich 4.5 lb
Malto-Dextrine ¼ lb
Victory 1 lb
Canadian 2-Row 65 lb
Organic 2-Row 10 lb
Organic Caramel 60° 1 lb
Flaked Maze 1 lb
Belgian Special B 1 lb
Honey Malt 1 lb

Hops:
Cascade
8 oz whole (7.2% AA)
½ oz pellets (4.2% AA)
Centennial
4 oz whole (9.0% AA)
Chinook
½ oz pellets (12.4% AA)
Fuggle
2 oz whole (4.7% AA)
Golding
2 oz whole (5.0% AA)
Hallertau
2.5 oz pellets (4.2%AA)
1 oz pellets (3.9%AA)
Organic New Zealand Hallertau
2 oz whole (7.0% AA)
Magnum
2 oz whole (14.2% AA)
Northern Brewer
1 oz pellets (6.5%AA)
Perle
1 oz pellets (5.7%AA)
2 oz whole (4.2% AA)
Organic Pacific Gem
2 oz whole
German Spalt
.75 oz pellets (3.2%AA)
Czech Saaz
2 oz pellets (3.2%AA)
1 oz pellets (5.8%AA)
Willamette
2 oz whole (5.1% AA)

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